She Stuffs Apple Pie Filling Inside Layers Of Dough And Cuts Out Fry Shapes. What She Makes? SO GOOD


Because apple pie is a classic, it’s been done a million different ways. Well, not quite like this. If you’re looking for a creative way to get that apple pie taste in a delicious new form, these apple pie fries are going to delight you!

With just a few ingredients, she’ll show you how to create a finger-friendly and family-friendly snack that is almost completely mess free! Check this one out now!

You’ll need a can of ready-made Pillsbury crust and one can of apple pie filling.

Put the pie filling into a blender and pulse. Then spread the filling on top of the pie crust.

Place the second Pillsbury crust on top.

Now comes the fun part!

With a pizza cutter, cut long strips from end to end in the pie crust. Then cut a few slices perpendicularly to the first cuts to make fry shapes.

Place the fries onto a baking sheet lined with parchment paper and then brush with an egg wash.

Sprinkle with a sugar, cinnamon, and nutmeg topping. Then pop your apple pie fries into the 350°F oven for 15-20 minutes.

When they’re done, dip in cool whip and enjoy!

SHARE this delectable treat with your friends and family today!